vegetarian Archive

  • Our dinner at Petition Kitchen from our recent Perth trip had such a contrast of elements, I cannot decide whether we had an overall positive or negative dining experience.

    [Perth] Petition Kitchen

    Our dinner at Petition Kitchen from our recent Perth trip had such a contrast of elements, I cannot decide whether we had an overall positive or negative dining experience.

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  • Dominique Rizzo, one of Queensland's most recognisable female chefs, opened Putia Pure Food Kitchen early last year and it has been on my to-visit list ever since. I was chuffed to take up the opportunity to join her March Mushroom Masterclass, an exclusive and small hands on class in partnership with the mushroom growers of Australia last week.

    Putia Pure Food Kitchen’s March Mushroom Masterclass

    Dominique Rizzo, one of Queensland's most recognisable female chefs, opened Putia Pure Food Kitchen early last year and it has been on my to-visit list ever since. I was chuffed to take up the opportunity to join her March Mushroom Masterclass, an exclusive and small hands on class in partnership with the mushroom growers of Australia last week.

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  • Jabiru isn't limited to one culture or another, but rather seeks inspiration from the kaleidoscopic tapestry of nations that makes up the nation. Fish and chips? They've got it. Pad thai? Yup, it's there too. It might seem confusing at first, but instead of trying to pigeon-hole Jabiru, just roll with it.

    Jabiru – Cafe, Restaurant and Bar

    Jabiru isn't limited to one culture or another, but rather seeks inspiration from the kaleidoscopic tapestry of nations that makes up the nation. Fish and chips? They've got it. Pad thai? Yup, it's there too. It might seem confusing at first, but instead of trying to pigeon-hole Jabiru, just roll with it.

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  • Fitzrovia.

This all day dining cafe and restaurant takes advantage of the view overlooking Albert Park in St Kilda with its black framed glass frontage. Fitzrovia's unique menu is styled with Italian and English influences, and focuses on creations made from free range and organic ingredients where possible.

    Melbourne: Work lunch at Fitzrovia

    Fitzrovia. This all day dining cafe and restaurant takes advantage of the view overlooking Albert Park in St Kilda with its black framed glass frontage. Fitzrovia's unique menu is styled with Italian and English influences, and focuses on creations made from free range and organic ingredients where possible.

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  • Disclaimer: The following post is a review of our complimentary dining experience as invited guests of Willow and Spoon and Liquidity Marketing. I am […]

    It’s all family friendly at Willow and Spoon

    Disclaimer: The following post is a review of our complimentary dining experience as invited guests of Willow and Spoon and Liquidity Marketing. I am […]

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  • When friend Sharon came up from Sydney and reached out, we organised to have breakfast at Cafe O-Mai, a cafe that's been on my to-visit for far too long.

    A unique breakfast at Cafe O-Mai

    When friend Sharon came up from Sydney and reached out, we organised to have breakfast at Cafe O-Mai, a cafe that's been on my to-visit for far too long.

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  • Shutter & Brew combines two great loves - coffee and photography. Located in on a quiet suburban street in Wavell Heights, this quaint little gem of a cafe oozes a rustic charm that promises a relaxing treat.

    Shutter & Brew

    Shutter & Brew combines two great loves - coffee and photography. Located in on a quiet suburban street in Wavell Heights, this quaint little gem of a cafe oozes a rustic charm that promises a relaxing treat.

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  • It's taken a couple of goes, but I finally have several healthy thriving nasturtiums in the balcony garden. Everything about them is edible, but as my nasturtiums are only little (well, my balcony garden is quite little too), I've done a little foraging to make nasturtium pesto and capers.

    Foraging for nasturtiums

    It's taken a couple of goes, but I finally have several healthy thriving nasturtiums in the balcony garden. Everything about them is edible, but as my nasturtiums are only little (well, my balcony garden is quite little too), I've done a little foraging to make nasturtium pesto and capers.

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  • King Arthur Cafe deserved at least three visits. Tucked off down Arthur Street (just off the much busier James Street), King Arthur Cafe is the latest offering from the same team behind the South Brisbane cafe Merriweather, so it's no surprise they have a similar ethos - local and sustainable.

    King Arthur Cafe

    King Arthur Cafe deserved at least three visits. Tucked off down Arthur Street (just off the much busier James Street), King Arthur Cafe is the latest offering from the same team behind the South Brisbane cafe Merriweather, so it's no surprise they have a similar ethos - local and sustainable.

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  • Now that I'm time strapped in the mornings with the baby, I've revived preparing a batch of dry bircher muesli mix once a week to portion out and soak overnight at the same time I'm preparing dinner. That's testament to how much tastier I found it compared to just chia pudding.

    Whatever You Want Bircher Muesli

    Now that I'm time strapped in the mornings with the baby, I've revived preparing a batch of dry bircher muesli mix once a week to portion out and soak overnight at the same time I'm preparing dinner. That's testament to how much tastier I found it compared to just chia pudding.

    Continue Reading...