Archive for June 16th, 2014

  • It took a year, but when the opportunity came, I called a week prior to make dinner reservations at Billy Kwong over the long weekend. Billy Kwong served very Asian cuisine that was instantly familiar to us, yet not because of the use of Australian native ingredients that provided such an interesting and enjoyable dining experience.

    Booking ahead for a long awaited dinner at Billy Kwong

    It took a year, but when the opportunity came, I called a week prior to make dinner reservations at Billy Kwong over the long weekend. Billy Kwong served very Asian cuisine that was instantly familiar to us, yet not because of the use of Australian native ingredients that provided such an interesting and enjoyable dining experience.

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