Archive for May 19th, 2014

  • The Eatery offers a relaxed and casual dining environment on the hotel’s first floor. The 60 seat restaurant offers a selection of daily menus including breakfast and an express market lunch. A seafood buffet is also available for Friday and Saturday dinner for $75 per head, and a Sunday seafood brunch option for $55 per person, which includes a glass of bubbles on arrival.

    The Eatery in Four Points by Sheraton

    The Eatery offers a relaxed and casual dining environment on the hotel’s first floor. The 60 seat restaurant offers a selection of daily menus including breakfast and an express market lunch. A seafood buffet is also available for Friday and Saturday dinner for $75 per head, and a Sunday seafood brunch option for $55 per person, which includes a glass of bubbles on arrival.

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